Archives for June 12, 2015

Grandma’s Candied Apple Dumplings

My very first Dutch oven experience was with my brother-in-law Dean Hatch at the Festival of the American West in Logan, Utah.  Dean needed an assistant and I was fortunate enough to join him.  This is his grandmother’s recipe and it was good enough for us to place in the desert competition.  My family loves […]

Our 1-Hour Ribs

Faith loves ribs.  I mean she really, really likes ribs.  A while back she was sitting in a hospital waiting area flipping through magazines.  She happened upon a recipe for ribs that only takes a little more than an hour, which almost seems too good to be true.  Most of the time you have to bake […]

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