Archives for February 2017

Italian Mac and Cheese

I think mac and cheese is one of our all-time favorite comfort foods. It is rich, warm, gooey and packed with flavor. We put a little twist on this one with tortellini and Italian herbs. It is simple to put together and only takes a few minutes to cook. Give it a try, you will […]

Dry Brine Turkey

I have used a classic liquid brine for years, plunging the old bird in a bucket of salty ice water over night.  The turkey was always moist and enjoyed by all.  When my daughter suggested a dry brine I was a bit stumped.  I have to admit, leaving a bird uncovered in the fridge out […]

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