Adventures In Outdoor Cooking!
If you have a garden, summer means zucchini. There is a lot you can do with these green wonders. Besides making bread you can stuff ’em, fry ’em and shred them into noodles. But my brother Dan grills these zucchini spears into a great side dish. You have to try this! Dan’s Grilled Zucchini Zucchini […]
Few things are better outside than breakfast. My neighbor Cindy recently posted a link to something that is easy to prepare and – Oh My – so very good (I made minor modifications). These bowls are simple to throw together and everyone can customize their own. So become a outdoor short-order chef and individualize these tasty little bowls […]
How fun is this, fresh homemade pizza on the grill? Heat up the outdoors and not your kitchen. My children gave me a 14″ cast iron pizza pan for Father’s Day and it worked great! Crisp crust on the bottom and nice and bubbly on top. Some folks are afraid of trying pizza dough but […]
If you have ever spent much time around Manti, Utah you have seen lots of long, white turkey sheds. Boy do those folks know how to raise turkeys. And they have perfected a simple marinade that takes turkey to a new level. My daughter Katie was fresh out of turkey, so she substituted chicken. It was a killer dish. […]
As some of you know, if you live in Utah you get July 24th off as a State Holiday to honor the day when Brigham Young sat up in a borrowed wagon and said “This is the right place. Drive on.” That was 1847 and we celebrate the Days of 47 throughout this […]
My wife keeps telling me “Why go out to eat when we can make it better here at home?” So a few nights ago we were in the mood for something really good with lots of flavor and landed on an Island Rice Bowl with a fantastic peanut sauce. We used zucchini, carrot, onion, sugar […]
We got this recipe many years ago and it has become one of our go-to chicken marinades. Cayenne pepper adds just the right kick of flavor. It is wonderful as a grilled main dish, and leftovers can be added to fajitas or to top Alfredo pasta. Herbed and Lemon Grilled Chicken 4 medium lemons, cut into wedges ½ […]
Youth leaders are always looking for an easy meal to cook with their group. The other day we were doing girl’s camp certification training and pulled out an old standby. Everyone loved it! This is fast, easy and sure to please. Tater Tot Casserole 1 lb. lean ground beef 1 T dried onions (or 1/2 cup […]
This recipe is so very simple, but it is a huge hit with young and old alike. Pull-Aparts 4 cans refrigerator slam biscuits ½ cup butter 1 cup sugar 2 T. cinnamon (to taste) Dip each biscuit in butter and then sugar, cinnamon mixture. Place in 12-inch Dutch oven that has been sprayed with Pam. Arrange […]
My wife ‘s goal was to come up with a chicken pot pie that was better than she could get at the restaurant. Let me tell you, she totally nailed it! My family LOVES this recipe and we make it often. If you are going camping, just make the filling ahead of time and put […]
Anything that can be cooked inside can be cooked outside! Anything we cook outside you can cook inside! We love to play both ends of this spectrum! So come join us for a wonderful, flavorful adventure in outdoor cooking.
Okay, so I am still having so much fun cooking on my flat top griddle! I love finding things to prepare and not only is it fun but it is so easy. These Mongolian Beef Wraps are wonderful and full of flavor. My son had a couple of friends stop by while I was cooking […]
I really like stuffed mushrooms! I love to stuff them with crab, sausage or just about anything else. So my wife and I were sitting in a doctor’s office with our son who dislocated his ankle coming off a rock wall. (But for guys that are outside the doctor’s office is a common place to […]
Many times when I am cooking outside I really like to keep it simple. Just a few choice ingredients, a great blending of flavors and a quick and easy way to get it on your plate. This is one of those wonderful dishes that is so easy and your family and friends are going to […]
